This chutney is the perfect blend of sweet and spicy! With flavorful Indian spices and light muscovado sugar – it’s guaranteed to hit every part of your palette. I love that this chutney includes corn instead of the typical coconut used in South Indian chutneys.
Check out the rest of it below!
-Ankitha Gadag
Source: Corn and Tomato Sweet Chutney
Thank you Kiki for sharing my recipe in your blog, I really appreciate that!xx 😃
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